Food and Drink Consultancy
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Food Safety Support
We’re thrilled to unveil our new consulting services, developed through careful research and innovative strategies. Each offering is tailored to address the unique challenges of your business, reflecting our commitment to continuous improvement and delivering exceptional value to our clients.
Food safety support and Guidance
At Matt Ashton Consultancy, we offer comprehensive Food Safety Support and Guidance designed to ensure your kitchen adheres to the highest health and safety standards. Our service covers:
Food Handling and Hygiene Practices: We provide expert guidance on safe food preparation, storage, and handling, minimizing contamination risks and ensuring compliance with food safety laws.
Regulatory Compliance: We ensure your kitchen meets all local and national food safety regulations, helping you avoid fines and maintain a top-tier reputation.
Hazard Analysis and Critical Control Points (HACCP): We help you implement or enhance your HACCP system to identify and control potential food safety hazards effectively.
Food Safety Audits: In addition, we conduct thorough food safety audits to assess your current practices, identify areas for improvement with coaching support/
Our expert guidance and audits help you maintain a safe, efficient, and compliant kitchen environment, safeguarding both your customers and your business.
Testimonial
“I highly recommend Matt Ashton for any organisation looking to enhance its food and beverage operations. His expertise. leadership and commitment to excellence makes them an invaluable asset to any company that Matt works for.”
Sunil Kanjangaht , General Manager -Hospitality Industry
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BASED IN LONDON